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BSB30115 - Certificate III in Business
COURSE OVERVIEW Do you have sound knowledge of general office procedures, but would like to gain an edge when looking for the perfect position? Join us as we explore what it takes to create an effective and innovative team, ensure that business processes used support continous improvement, and to effectively utilise a knowledge management system. PRACTICAL EXPERIENCE & INDUSTRY NETWORKING This course will focus on Human Resource capabilities to add to, and improve, team...
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Assessments are made against units of competency from the Certificate III in Business BSB30115.
- Organise schedules (BSBADM307)
- Produce desktop published documents (BSBITU309)
- Maintain business resources (BSBADM311)
- Apply knowledge of WHS legislation in the workplace (BSBWHS302)
- Design and produce business documents (BSBITU306)
- Deliver and monitor a service to customers (BSBCUS301)
- Organise workplace information (BSBINM301)
- Process customer complaints (BSBCMM301)
- Create electronic presentations (BSBITU312)
- Use simple relational databases (BSBITU311)
- Design and produce digital text documents (BSBITU313)
- Design and produce spreadsheets (BSBITU314)
BSB30115 - Certificate III in Business
<h3 id="COURSEOVERVIEW">COURSE OVERVIEW</h3><p>Do you have sound knowledge of general office procedures, but would like to gain an edge when looking for the perfect position?</p><p>Join us as we
...
If there isn't a class to suit you, please the waiting list.
Cafe All Rounder
COURSE OVERVIEW Are you looking to enter the workforce? Are you wanting to gain practical all round cafe skills? Then this course is for you. Look to gain employment within one of the Riverina’s largest sectors. Giving you hands on skills to work as a cafe all rounder, you will learn food hygiene practices, how to makeand present a large range of gourmet and basic sandwiches, wraps and rolls. This course will also give you the skills to clean and maintain a kitchen, how to make...
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Cafe All Rounder
<h3 id="COURSEOVERVIEW">COURSE OVERVIEW</h3><p>Are you looking to enter the workforce? Are you wanting to gain practical all round cafe skills? Then this course is for you.</p><p>Look to gain
...If there isn't a class to suit you, please the waiting list.
Bar Skill Group
COURSE OVERVIEW This bar starter course has been designed to assist the participants to gain the licensing requirements and the base knowledge to increase employability in the busy, growing and exciting liquor and gaming industry. Students will gain an insight regarding the licensing around gaming and liquor as well as the basics to work within a licensed hospitality venue. PRACTICAL EXPERIENCE & INDUSTRY NETWORKING This hands on training is delivered in a functioning kitchen and a...
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Bar Skill Group
<h3 id="COURSEOVERVIEW">COURSE OVERVIEW</h3><p>This bar starter course has been designed to assist the participants to gain the licensing requirements and the base knowledge to increase employability
...If there isn't a class to suit you, please the waiting list.
SHB30215 - Certificate III in Makeup
COURSE SCHEDULED TO COMMENCE FEBRUARY 2020 – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW The SHB30215 Certificate III in Make-Up is the key into the freelance make-up world. As well as the exciting outcomes of runway and photographic, you’ll also cover elements of lighting, tattoo/bruise cover, make-up for high-definition...
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Assessments are made against units of competency from the Certificate III in Make-Up SHB30215.
- Apply airbrushed make-up (SHBBMUP005)
- Provide lash and brow services (SHBBFAS001)
- Apply eyelash extensions (SHBBMUP001)
- Apply safe hygiene, health and work practices (SHBXWHS001)
- Advise on beauty products and services (SHBBCCS001)
- Research and apply beauty industry information (SHBBRES001)
- Design and apply make-up for photography (SHBBMUP003)
- Design and apply creative make-up (SHBBMUP006)
- Apply cosmetic tanning products (SHBBBOS001)
- Comply with organisational requirements within a personal services environment (SHBXIND001)
- Provide salon services to clients (SHBXCCS002)
- Design and apply make-up (SHBBMUP002)
- Pierce ear lobes (SHBBSKS001)
- Conduct salon financial transactions (SHBXCCS001)
- Design and apply remedial camouflage make-up (SHBBMUP004)
This course has no current classes. Please the waiting list.
SHB30416 - Certificate III Hairdressing
COURSE SCHEDULED TO COMMENCE FEBRUARY 2020 – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW The SHB30416 Certificate III in Hairdressing reflects the role of hairdressers who use a range of well-developed sales, consultation and technical skills and knowledge to provide a broad range of hairdressing services to clients. This...
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Assessments are made against units of competency from the Certificate III in Hairdressing SHB30416.
- Create classic long hair up-styles (SHBHDES004)
- Apply safe hygiene, health and work practices (SHBXWHS001)
- Comply with organisational requirements within a personal services environment (SHBXIND001)
- Identify and treat hair and scalp conditions (SHBHTRI001)
- Receive and handle retail stock (SIRRINV001)
- Colour and lighten hair (SHBHCLS002)
- Straighten and relax hair with chemical treatments (SHBHREF002)
- Provide on scalp full head and retouch bleach treatments (SHBHCLS005)
- Maintain and organise tools, equipment and work areas (SHBHIND001)
- Cut hair using over-comb techniques (SHBHCUT005)
- Create graduated haircut structures (SHBHCUT003)
- Conduct salon financial transactions (SHBXCCS001)
- Participate in environmentally sustainable work practices (BSBSUS201)
- Provide salon services to clients (SHBXCCS002)
- Create finished hair designs (SHBHDES003)
- Plan hair services for special events (SHBHCCS001)
- Neutralise unwanted colours and tones (SHBHCLS004)
- Produce visual merchandise displays (SIRRMER001)
- Create combined haircut structures (SHBHCUT006)
- Communicate as part of a salon team (SHBXIND002)
- Design haircut structures (SHBHCUT001)
- Provide shampoo and basin services (SHBHBAS001)
- Create combined traditional and classic men's haircut structures (SHBHCUT007)
- Create one length or solid haircut structures (SHBHCUT002)
- Create layered haircut structures (SHBHCUT004)
- Develop and expand a client base (SHBHIND003)
- Provide full and partial head highlighting treatments (SHBHCLS003)
- Provide head, neck and shoulder massages for relaxation (SHBHBAS002)
This course has no current classes. Please the waiting list.
Salon Assistant Skill Group
COURSE SCHEDULED TO COMMENCE JANUARY 2020 – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW Are you interested in the Hairdressing Industry? Wanting to get a taste of what the industry involves without committing to a full qualification? Then this course is for you! The Salon Assistant Skill Group has been designed as a...
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This course has no current classes. Please the waiting list.
Espresso and Beverage Basics
COURSE OVERVIEW Learn the fundamental and essential skills for making beverages within a café environment. This short and engaging course will give you the key skills to be able to create a variety of beverages including: espresso coffee, milkshakes, thick shakes, juices, mocktails, smoothies and frappes. Training will also cover the required skills to work safely and hygienically in a hospitality environment, money handling and basic point of sales operations, customer service...
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This course has no current classes. Please the waiting list.
Cafe and Beverage Skills
COURSE OVERVIEW Learn the fundamental and essential skills for making beverages and sandwiches, wraps and rolls within a café environment. Training will also cover the required skills to work safely and hygienically in a hospitality based situation and money handling skills. PRACTICAL EXPERIENCE & INDUSTRY NETWORKING This hands on training is delivered in a functioning kitchen. This face to face training involves both theory and practical components. This course allows the learner...
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This course has no current classes. Please the waiting list.