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Hospitality

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Bar Skill Group

COURSE OVERVIEW This bar starter course has been designed to assist the participants to gain the licensing requirements and the base knowledge to increase employability in the busy, growing and exciting liquor and gaming industry. Students will gain an insight regarding the licensing around gaming and liquor as well as the basics to work within a licensed hospitality venue. PRACTICAL EXPERIENCE & INDUSTRY NETWORKING This hands on training is delivered in a functioning kitchen and a... [More]
Bar Skill Group

<h3 id="COURSEOVERVIEW">COURSE OVERVIEW</h3><p>This bar starter course has been designed to assist the participants to gain the licensing requirements and the base knowledge to increase employability

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If there isn't a class to suit you, please the waiting list.

SITHGAM001 - Provide Responsible Gambling Services

COURSE SCHEDULED TO COMMENCE SOON – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. This unit describes the performance outcomes, skills and knowledge required to provide responsible gambling services, and to assist those customers who have issues with problem gambling. Responsible gambling services must be provided wherever gambling... [More]
Assessments are made against units of competency.
  • Provide responsible gambling services (SITHGAM001)

This course has no current classes. Please the waiting list.

SITHFAB002 - Provide Responsible Service of Alcohol

COURSE SCHEDULED TO COMMENCE SOON – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW This unit describes the performance outcomes, skills and knowledge required to responsibly sell or serve alcohol. Responsible practices must be undertaken wherever alcohol is sold or served, including where alcohol samples are served during... [More]
Assessments are made against units of competency.
  • Provide responsible service of alcohol (SITHFAB002)

This course has no current classes. Please the waiting list.

SIT20316 - Certificate II in Hospitality

COURSE SCHEDULED TO COMMENCE SOON – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. SIT20316 Certificate II in Hospitality is a nationally recognised qualification. This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in... [More]
Assessments are made against units of competency from the Certificate II in Hospitality SIT20316.

This course has no current classes. Please the waiting list.

SIT30616 - Certificate III in Hospitality

COURSE SCHEDULED TO COMMENCE SEPTEMBER 2019 – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW This course has been designed to give participants skills and knowledge as a pathway to enter the vibrant and growing Hospitality Industry. After successful completion of this course opportunities may be found in the café, bar &... [More]
Assessments are made against units of competency from the Certificate III in Hospitality SIT30616.
  • Provide advice on food (SITHFAB016)
  • Prepare and present simple dishes (SITHCCC002)
  • Use hygienic practices for food safety (SITXFSA001)
  • Show social and cultural sensitivity (SITXCOM002)
  • Work effectively with others (BSBWOR203)
  • Provide service to customers (SITXCCS006)
  • Work effectively in hospitality service (SITHIND004)
  • Coach others in job skills (SITXHRM001)
  • Provide responsible service of alcohol (SITHFAB002)
  • Participate in safe work practices (SITXWHS001)
  • Source and use information on the hospitality industry (SITHIND002)
  • Provide responsible gambling services (SITHGAM001)
  • Identify, measure and estimate familiar quantities for work (FSKNUM09)
  • Receive and store stock (SITXINV001)
  • Prepare and serve non-alcoholic beverages (SITHFAB004)

This course has no current classes. Please the waiting list.

Cafe All Rounder

COURSE SCHEDULED TO COMMENCE SOON – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW Are you looking to enter the workforce? Are you wanting to gain practical all round cafe skills? Then this course is for you. Look to gain employment within one of the Riverina’s largest sectors. Giving you hands on skills to work as a cafe... [More]

This course has no current classes. Please the waiting list.

Food Safety Supervisor

COURSE SCHEDULED TO COMMENCE SOON – TAKING ENROLMENTS NOW. Put your name on the waiting list by clicking ‘JOIN’ below. Alternatively, you can either come into the College at 96 Murray Street, Wagga Wagga or phone 1800 000 212. COURSE OVERVIEW The NSW food Authority requires most food businesses in the hospitality and retail food service sector to have at least one trained Food Safety Supervisor (FSS). PRACTICAL EXPERIENCE AND INDUSTRY NETWORKING This training is delivered by an... [More]

This course has no current classes. Please the waiting list.